Wednesday, April 7, 2010

The First Ever Great Cajun Crawfish Boil

Set aside April 10th for The Valley’s first Great Cajun Crawfish Boil for another great day in az food.


It’ll be a day of celebrating Louisiana culture with food, Abita beer and music. Crawfish will be boiled on site by a Louisiana chef and served with the usual sides of corn, potatoes, sausage, mushrooms, onions and garlic.


Not into the mudbugs? There will also be chicken and sausage jambalaya, crawfish pasta and hot dogs for the kids. Water, soft drinks and beer are included in the ticket price.


The event is a joint fundraiser put on by the Cajun Cactus Foundation and the Phoenix chapter of the Louisiana State University Alumni Association.


5-9 p.m.

Saturday, April 10

Ruben Romero Picnic Area, Kiwanis Park

6111 S. All America Way, Tempe.

$10-$50.

greatcajuncrawfish.com


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