James Beard Award Semi-Finalist Nominee
Best Chef, Southwest – Chef Mark Tarbell
Outstanding Wine Service
Winner of Iron Chef America – Food Network
Mark Tarbell vs Cat Cora in “Battle Apple”
“One of the very best of the new restaurants that lend a distinct cachet to the region is Tarbell’s, which for me sums up a good deal of the area’s vibrancy, both in its casually chic atmosphere and its smack, on-target food and wine service.”
- Wine Spectator
“Pleasant surroundings and service provide a fitting backdrop for Tarbell’s collection of inspired fare.”
- Phoenix Magazine
One of the Valley’s most happening places.
– azcentral.com
Culinary Chef Extraordinaire, 1999
Culinary Media Master, 2008
- The Scottsdale Culinary Festival
Best Restaurant – Food & Wine Magazine
Best Place to Eat at the Bar
- The New Times (twice) and The Arizona Republic
Tarbell’s has also been featured in:
The New York Times
The Chicago Tribune
USA Today
The Wall Street Journal
3213 E Camelback Rd
Phoenix • (602) 955-8100
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